コース詳細
Lunch course with 5 dishes
2750 yen(税込)
- 5品
- 1～18名
For your main course, please choose either fish or meat.
コースメニュー
Cold corn soup
Summer vegetable terrine
Pan-seared fresh fish, Grenoble style (+330 yen)
Or
Braised domestic young chicken thigh in tomato sauce, served with mozzarella cheese.
dessert
Coffee or tea
- 予約可能時間
- 11:30~13:30
- 予約可能曜日
- Tuesdays to Sundays, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 13:00 on the day of your visit
2026/06/03 更新
