コース詳細
Reservation required [Foie gras and lobster] premium dinner course
11000 yen(税込)
- 8品
- 2名~
A luxurious course featuring Japanese Black beef and lobster
コースメニュー
Amuse
Cauliflower mousse and beignets with crab
Abalone Bourguignon
Braised chicken in red wine and foie gras pastry
Lobster and fresh fish bouillabaisse
Grilled Japanese Black Beef Sirloin and Seasonal Vegetables with Red Wine Sauce
Assorted dessert
Coffee or tea
- 予約可能時間
- 18:00~20:30
- 予約可能曜日
- Tuesdays to Sundays, holidays, days before holidays
- 滞在可能時間
- 3 hours
- 予約締切
- Until 21:00 the day before your visit
2025/11/30 更新

